Sopas
Gazpacho estilo Algeciras
A classic chilled Spanish soup made with tomatoes, cucumbers, onions, peppers,
bread and sharpened with Sherry vinegar
6.50
Sopa de cebolla y tomillo con queso Idiazabal*
Caramelized onion and thyme soup with poached egg and Idiazabal cheese
8.50
Sopa de pescado “Va por ti, Clemente!”
A traditional fisherman’s soup with mussels, shrimp, cockle clams and monkfish
9.50
Ajo blanco Malagueño con uvas
Traditional white gazpacho of Malaga
with grapes
8.00
Ensaladas
Ensalada de remolacha con citricos
Salad of red beets, citrus, Picón cheese
and pistachios with Sherry dressing
9.00
Ensalada verde con queso Idiazábal
Mixed greens with Idiazábal cheese, anchovies and garlic anchovy dressing
8.50
Ensalada campera
Salad of conserved tuna, fingerling potatoes, green beans, tomatoes and hard boiled eggs
10.50
