Tapas modernas (PDF)

Chistorra envuelta en patata frita
Slightly spicy chorizo wrapped in a crispy potato
7.00

Manzanas con hinojo y queso Manchego
Sliced apples and fennel salad with Manchego cheese, walnuts and Sherry dressing
7.00

Ensalada de judias verdes
Warm green bean salad with apricots and
Serrano ham
7.00

Patatas bravas – 2009
Fried fingerling potatoes
with spicy tomato sauce and alioli
6.00

Sandía con tomates, caña de cabra y pistachos

Watermelon with tomatoes,

 goat cheese and pistachios

7.00

Huevo frito con caviar*
Caviar on top of a fried organic egg
12.00

Erizos de mar con pipirrana*
A spoonful of sea urchin with diced peppers,

 tomatoes and cucumbers

6.50

Ensalada de coles de Bruselas
Warm brussels sprout salad with apricots
and Serrano ham

8.00

 

Berenjenas a la miel
Lightly battered eggplant with honey

7.00

Papas arrugas
Canary Island-style wrinkled baby potatoes
served with mojo verde (cilantro, cumin, garlic,
Sherry vinegar and olive oil sauce)

7.00